Try out this sweet bread dough from Alex Goh. Turn out really like those shop bought bread. Still need more practice on the rolling of the sausage bun
Sunday, July 13, 2014
Sunday, July 6, 2014
Steamed Red Bean Bao
Suddenly felt like making this steamed red bean bao. Had attempted to made it last few days however was a failure. Not sure was it because of the flour, yeast or not enough time for it to double in size. The previous attempt failed.
So I decided to re try the recipe again as it had been recommended by Happy home baking. So I bought new flour for Pau and new instant yeast and let if proof for an hour or double in size before putting in the repacked fillings.
And this time my effort was rewarded with a nice, yummy pao. Thanks to Happy Home Baking for her sharing in the recipe.
Tuesday, December 17, 2013
Saturday, November 16, 2013
Making Bread
This is actually my 2nd attempt at making bread but with different recipe. This time the bread turn out looking good but taste wise still need to improve. Still got the taste of yeast and maybe also due to over proofing so a bit sour.
Saturday, September 7, 2013
Wednesday, June 12, 2013
Ru Ru's 7th Birthday cake
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